Discover the top craft beer trends of 2025, from hyperlocal brewing and wellness-focused beers to sustainable practices and innovative fermentation techniques that are reshaping the industry this year. As we navigate through 2025, the craft beer landscape continues to evolve …
Dave Hopson
Dave Hopson
Dave Hopson is a certified Cicerone® and beer historian who has visited over 200 breweries across 15 countries. With a background in anthropology and culinary arts, Dave brings a unique perspective to understanding beer's cultural significance. He specializes in documenting regional brewing traditions and how they've evolved with modern craft movements. His research on indigenous fermentation practices has been featured in several brewing publications. Dave hosts the popular podcast "Hop Tales," where he interviews brewers about their cultural inspirations and brewing philosophies.
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Discover what truly defines artisanal beer beyond marketing hype. Learn the authentic characteristics of craft brewing from ingredients and processes to community impact and how to identify genuine artisanal beers in an increasingly crowded marketplace. You’ve likely seen the word …
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Fermented Drink Recipes
How to Make Sparkling Beet Kvass
by Dave Hopsonby Dave Hopson 8 minutes readLearn how to make authentic sparkling beet kvass at home with our step-by-step guide. Discover this traditional Eastern European fermented drink’s simple brewing process, health benefits, and flavor variations. Perfect for beginners seeking a probiotic-rich, naturally carbonated beverage with minimal …
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Beer Recipes
How to Brew a Hefeweizen (German Wheat Beer)
by Dave Hopsonby Dave Hopson 13 minutes readMaster brewing authentic German Hefeweizen at home with our complete guide. Learn the secrets to perfect banana and clove flavors, step-by-step brewing instructions, and expert tips for this classic wheat beer style. Discover traditional techniques to create a refreshing, cloudy …
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Beer Recipes
How to Brew a Dry Irish Stout (Like Guinness)
by Dave Hopsonby Dave Hopson 15 minutes readMaster brewing authentic Dry Irish Stout at home with our complete guide. Learn step-by-step brewing instructions, ingredient selection, and pro techniques to create a creamy, roasty stout that rivals Guinness. Perfect your recipe with expert tips on water chemistry, fermentation, …
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Wine & Mead
Advanced Wine Making With Different Grape Varieties
by Dave Hopsonby Dave Hopson 14 minutes readDiscover advanced wine making techniques for different grape varieties, from Cabernet Sauvignon to Riesling. Learn optimal fermentation methods, aging processes, and blending strategies to create exceptional homemade wines. Introduction to Advanced Wine Making The journey from grape to glass is …
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Wine & Mead
Spiced Mead vs Fruit Mead: Flavor, Fermentation, and Pairing
by Dave Hopsonby Dave Hopson 13 minutes readUnderstanding the intricacies of spiced mead vs fruit mead opens doors to endless brewing possibilities and helps enthusiasts appreciate the remarkable diversity within the mead category. Whether crafting warming holiday metheglins or bright summer melomels, success comes from understanding each …
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Troubleshooting
Flat Beer Troubleshooting: CO2 and Priming Issues – Complete Fix Guide
by Dave Hopsonby Dave Hopson 13 minutes readTransform disappointing flat beer disasters into carbonation success stories through systematic troubleshooting, precise technique, and professional-grade approaches that deliver consistently perfect fizz and mouthfeel in every bottle. Nothing crushes a homebrewer’s spirit like opening a long-awaited bottle only to discover …
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