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Enter values above
How It Works
The brewing salt calculator is used to determine the amount of gypsum (CaSO4), calcium chloride (CaCl2), and sodium chloride (NaCl) needed to achieve a desired water profile. The calculator takes into account the volume of water, and the desired levels of calcium, magnesium, sodium, chloride, and sulfate ions. The calculations are based on the molecular weights of the salts and the ions they contribute to the water.
How to Use
- Enter the volume of water in gallons.
- Enter the desired levels of calcium, magnesium, sodium, chloride, and sulfate ions in parts per million (ppm).
- Click the “Calculate” button to determine the amount of gypsum, calcium chloride, and sodium chloride needed.
Common Questions
What is the purpose of brewing salts?
Brewing salts are used to adjust the water profile to achieve a desired flavor and character in beer. Different salts contribute different ions to the water, which can affect the flavor, clarity, and stability of the beer.
